The tradition... the sweet smells  and the endless flavours of soft, fresh, creamy home-made ‘gelato’. These age-old flavours have always played an important role and today we are still making ‘gelato’ to the highest standards with traditional artisan recipes.
The meticulous attention paid to the choice and the purchase of the best raw ingredients, scrupulous production controls, continuous research into creativity and innovation, improvement of services and our customer service have been top priority for over thirty years. Today these qualities enable us to guarantee what our customers have come to expect:   complete satisfaction when enjoying our deliciously soft, fresh, creamy ‘gelato’...